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Thai Vegan/ Vegetarian Thai Cooking
10th February 2018 @ 11:00 am - 2:00 pmFree – £70.
Thai Vegan Vegetarian Cooking
10th February Saturday 11.00 am to 2.00 pm Worcester Worcestershire
We will be creating exciting easy to prepare recipes. This course is suitable for vegans and vegetarian food lovers.
Enjoy The Healthy Option of making
- Sweet Corn Soup
- Fried Aubergine with Miso Sauce
- Yuk Sang
- Thai Yellow Vegetable Curry
- Lemon and Ginger Pudding
We will be using natural ingredients to make unique tasting ethnic cuisines, without any sacrifice on the taste. Thai food has the fragrance, spiciness and flavours as it has some of the exotic ingredients chillies, lime, lemongrass and coconut milk. Delicate aromas with strong flavours, incorporating elements of spicy, sweet, salty and sour to create something great.
The Art of Thai Food
You can choose to make the food hot and spicy or fairly mild, but the food has flavours and taste delicious. You will be able to adapt the recipes at home to suit your own taste.